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Mini English Muffin Pizzas


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When it comes to a party, pizza is king. Whether it be a work party, school party, frat party or church party – pizza will always satisfy the crowd.

Super Bowl Sunday is not only a big day for football parties but more than likely the biggest day of the year for pizza parties. Domino’s Pizza will increase sales by nearly 80% over a typical Sunday and sell more than 11 million slices on the day of the big game. If you were to string those pizza slices end to end it would stretch the length of more than 21,000 football fields. Pizza restaurants in general will typically double their normal business on Super Bowl Sunday.

For this recipe, I take English muffins and top them with sauce, cheese and mini pepperoni to create a personal snack pizza for an easy pizza party treat.

The key here is to use the English muffins as the crust, any number of toppings can be featured to make custom pizzas. The muffin provides a quick alternative to pizza dough and a variety of toppings should help please all the different tastes that come from a room full of people attending a party.

BEHIND THIS BITE
Mini English Muffin Pizzas

This was really a simple snack to make and perfect for kids. It's a great treat for Moms and Dads to bust out when hosting a slumber party. Just put out a few toppings to choose from and each kid can have there own custom pie in just a few minutes.

I can’t wait to try this with my niece and nephews. They always want to help me cook but rarely do I have something for them to get involved in because most of the elements of cooking involve fire and knifes. Not here though, custom English muffin pizzas are easy and as kid friendly as food gets.

Eat well, cook often ...

THE RECIPE
Mini English Muffin Pizzas

Makes 12 mini pizzas; 25 minutes
6 English muffins, split
1/2 C Pizza sauce
2 C Mozzarella cheese
5 oz Mini pepperoni

Assemble and bake
Preheat oven to 425°
Separate English muffins, on each half layer pizza sauce, mozzarella cheese, mini pepperoni and a little more cheese. Place on sheet pan and bake until cheese is melted and edges of muffins are golden brown, 6 to 8 minutes. Remove from oven and serve.

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